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Postbiotics General-IN
ENJOY WATCHING THE PRESENTATION ABOUT A POSTBIOTIC OF FUNGAL FERMENTATION
Learn how postbiotics produced by fungal fermentation improve nutrient digestibility, enhance animal performance, and strengthen
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General-IN
SUSTAINABLE FEEDING CONCEPT WITH NOVEL, INNOVATIVE INGREDIENT
Discover how innovative fungal fermentation products lead to sustainable feeding strategy enhancing feed efficiency, supporting
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Postbiotics General-IN
COATED PROBIOTIC FOR MORE STABILITY – MAXLAC/PELLETS
Read more about the special coating of our gut flora stabilizer MAXLAC/Pellets.
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About Us IN
EXPANDING OUR SALES TEAM
A new member has joined our sales force at our headquarters in Pinneberg, Germany.
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Events-IN
BOKU SYMPOSIUM ANIMAL NUTRITION 2024
Our participation at the BOKU Symposium Animal Nutrition 2024 offers many opportunities to discuss improvements
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INFLUENCE OF MAXFERM/PRO ON FEED UTILIZATION AND GUT BARRIER FUNCTION OF BROILER CHICKENS
Read more about recent test results presented at BOKU Symposium 2023, where Dr. Berghaus highlighted
OUR NEW SOLID STATE FERMENTATION RESEARCH SHOWS POSITIVE INFLUENCE ON PIG GUT HEALTH
FEED INFO interviewed our Head of Marketing and Sales, Dr. Karoline Reckmann. Read more about
FERMENTATION PRODUCT UNLOCKS PROTEIN
Read the Feed Magazine article by Benedikt Hein to learn more about how proteins in
ASPERGILLUS-BASED CARBOHYDRASE FEED INGREDIENT PROVIDES IMPROVED PROTEIN UTILIZATION
The new MAXFERM/PRO triggers the breakdown of polysaccharide-protein complexes of plant cell wall structures and
