ENJOY WATCHING THE PRESENTATION ABOUT A POSTBIOTIC OF FUNGAL FERMENTATION
Learn how postbiotics produced by fungal fermentation improve nutrient digestibility, enhance animal performance, and strengthen
MAXFERM-IN
Discover how MAXFERM, a fungal fermentation product, boosts growth and gut integrity in Atlantic salmon.
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MAXFIBER enhances nutrient digestibility and cattle performance. Read more about an in vitro study with
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Discover how L. diolivorans improves silage quality, boosts feed efficiency, and reduces emissions - driving
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Discover how bonsilage made a strong impact at the International Silage Conference 2025 with posters,
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Looking for innovative solutions to improve pig nutrition while enhancing sustainability? Discover how our solid-state
Continue reading →Learn how postbiotics produced by fungal fermentation improve nutrient digestibility, enhance animal performance, and strengthen